Home
Filter By
Reference: C2053
Lee Kum Kee Mushroom Flavoured Soy Sauce is a dark soy sauce made from selected soy beans. Its rich soy flavour and full-bodied colour will delicately enhance the taste and appearance of various dishes....
Reference: T5214
Ingredients: Anchovy extract (77%), salt (20%) and sugar (3%).
Allergens: anchovy.
Content: 300ML
Reference: C1017
Ingredients: cashew nuts.
Allergens: nuts.
Content: 1KG
Reference: C1026
PRB Superior Light Soy Sauce is the authentic Chinese flavour enhancer and can be used to season all types of dishes in all different cuisines, such as: stir-frying vegetables, dipping sauce for seafood, spring rolls...
Reference: C1027
PRB Superior Light Soy Sauce is the authentic Chinese flavour enhancer and can be used to season all types of dishes in all different cuisines, such as: stir-frying vegetables, dipping sauce for seafood, spring rolls...
Reference: C1361
Ingredients: peanuts.
Allergens: nuts.
Content: 1KG
Reference: C1028
PRB Superior Light Soy Sauce is the authentic Chinese flavour enhancer and can be used to season all types of dishes in all different cuisines, such as: stir-frying vegetables, dipping sauce for seafood, spring rolls...
Reference: C1392
Ingredients: peanuts.
Allergens: nuts.
Content: 1KG
Reference: C1029
PRB Superior Light Soy Sauce is the authentic Chinese flavour enhancer and can be used to season all types of dishes in all different cuisines, such as: stir-frying vegetables, dipping sauce for seafood, spring rolls...
Reference: C1016
Ingredients: walnuts.
Allergens: nuts.
Content: 1KG
Reference: C1030
Ingredients: Water, Soyabeans (24%), Salt, Sugar, Wheat Flour.
Allergens: Soya Bean, Wheat.
Content: 500ML
Showing 19-36 of 55 item(s)