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Reference: J7437
Okomesan Rice is Japanese style premium grade rice which is ideal for sushi. The variety is harvested from Japonica rice from Italy. This product is less sticky than other Japonica rices, and thus it is easy to...
Reference: C2056
Made from the best roasted sesame seeds, Sesame Flavored Seasoning Oil is a mixture of sesame oil and soybean oil. This Sesame Oil is an essential flavor to any dish.
Ingredients: Soybean oil, sesame oil...
Reference: C1203
Ingredients: green soya beans.
Allergens: soya.
Content: 25KG
Reference: J7284
Japan is crazy about Korean food, and this 'kimchee base' brings the distinctive hot-sour Korean kimchi flavours to any dish you cook. The richly spiced red purée is a blend of chilli pepper, fruits and fermented...
Reference: C1021
A hot chilli oil to be used as a spicy seasoning oil. Great also to add into any dressings and mayonnaise for the extra 'kick' and a hint of orange colour, aside from drizzling into your stir-fries.
Ingredients:...
Reference: C1014
Ingredients: green soya beans.
Allergens: soya.
Content: 2KG
Reference: J7396
In many types of Eastern cooking, including Japanese cuisine, seaweed is an invaluable source of savoury flavour and hearty texture. Nori seaweed is now commonly enjoyed all over the world as the telltale 'wrapping'...
Reference: C1255
Ingredients: red soya beans.
Allergens: soya.
Content: 400G
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