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Categories: Non Alcoholic
Categories: Rice
Categories: Others
Categories: Seaweed
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Categories: Preserves
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Reference: J7027
Seaweed is not commonly used in Western cuisine, but in many types of Eastern cooking, including Japanese cuisine, it is an invaluable source of umami/savoury flavour and hearty texture. From crispy nori seaweed to...
Reference: C1324
Round rice is fast-cooking, soft and very sticky. During cooking this rice partly emits starch and absorbs more water than usual. This kind of rice is suitable for cooking both sweet and spicy dishes. It is a good...
Reference: C1080
Ingredients: Food starch, prawn dressing, salt, sugar, natural food color.
Content: 200G
Reference: C1074
Nian Gao is normally eaten for Chinese New Year, as it signifies good fortune for the coming year. “Nian” means year and “gao” means high — translating loosely to “every year, may you reach higher and higher.”
Nian...
Reference: C1203
Ingredients: green soya beans.
Allergens: soya.
Content: 25KG
Showing 19-36 of 249 item(s)
