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INSTANT NOODLE ARTIFICIAL BEEF FLAVOUR 24/106G

GOMA WAKAME ORIGINAL SEAFOOD 12/1KG

JAPANESE WHITE PICKLED GINGER 1kg

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ROSE WINE - MEI KUEI LU CHIEW 500ml

Reference: C1136

This Chiew is made mainly from Golden Star Brand Kaoling Chiew with the admixture of distilled fresh rose of a famous variety and granulated sugar. It has a permanent fragrant flavour and a slightly sweet taste. It is...

RICE STICK CHANTABOON (M) 3MM

Reference: T5080

SOY SAUCE LESS SALT 150ml

Reference: J7077

JASMINE RICE TRIPLE PAGODA 18Kg

Reference: C1505

The triple pagoda is a Cambodian and Thai jasmine rice. They share the same characteristics and grow mainly in neighbouring geographic areas on opposite sides of the Northeastern Thai-Cambodian border. Cambodian...

RICE STICK CHANTABOON (L) 5MM

Reference: T5015

MINI SOY SAUCE 250pcs*15ml

Reference: J7134

ROUND-GRAIN RICE 20Kg

Reference: C1324

Round rice is fast-cooking, soft and very sticky. During cooking this rice partly emits starch and absorbs more water than usual. This kind of rice is suitable for cooking both sweet and spicy dishes. It is a good...

RICE STICK CHANTABOON (XL) 10MM

Reference: T5082

MINI SOY SAUCE 200pcs*8ml

Reference: J7008

LONGKOU BEAN THREADS 500g

Reference: C1076

LongKou Bean threads Vermicelli, which is also called Saifun noodles, is part of Chinese traditional staple diet. Made of high quality, and top grade peas, the Bean threads are used in salad, stir-fries, hot pot and...

DRIED EGG NOODLE CAP ATOOM BULAN 200g

Reference: T5011

CAPATOOM BULAN

SOY SAUCE 18L

Reference: J7317

LONGKOU BEAN THREADS 250g

Reference: C1075

EGG NOODLES LLB 400g

Reference: C1072

Egg noodles are simply noodles made with flour and eggs. The dough is rolled thin, cut into strips and cooked in boiling water. Egg noodles are easy to prepare and cook in no time at all and are perfect for goulash,...