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Reference: J7114
The seasoning is a combination of rice vinegar, sugar, and salt. Simply stir into freshly boiled white rice to get rice ready for shaping into bite-size inarizushi or rolling into makizushi rolls. Alternatively,...
Reference: C1299
OFFER: BUY 5 KGS + TAKE 1 KG FREE
Ingredients: Shitake Mushroom (Lentinula Edodes).
Content: 1KG
Reference: J7027
Seaweed is not commonly used in Western cuisine, but in many types of Eastern cooking, including Japanese cuisine, it is an invaluable source of umami/savoury flavour and hearty texture. From crispy nori seaweed to...
Showing 55-72 of 386 item(s)