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Reference: J7114
The seasoning is a combination of rice vinegar, sugar, and salt. Simply stir into freshly boiled white rice to get rice ready for shaping into bite-size inarizushi or rolling into makizushi rolls. Alternatively,...
Reference: C1270
Ingredients: glutinous rice 100%
Contents: 400g
Reference: C1001
Ingredients: Water, Rice, Wheat, Salt, Colour (E150c) Alcohol content: 14%; Salt 1.5%
Content: 10L
Reference: C1299
OFFER: BUY 5 KGS + TAKE 1 KG FREE
Ingredients: Shitake Mushroom (Lentinula Edodes).
Content: 1KG
Reference: J7027
Seaweed is not commonly used in Western cuisine, but in many types of Eastern cooking, including Japanese cuisine, it is an invaluable source of umami/savoury flavour and hearty texture. From crispy nori seaweed to...
Reference: C1004
Ingredients: water, rice, plum juice, sugar, antioxidant (E330, E331), alcohol 12% Vol.
Content: 750ML
Showing 73-90 of 386 item(s)
