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Ingredients: Sugar (40%), Water 29.95%, Red Chili 15%, Garlic 10%, Salt 3%, Acidity: Acetic acid (E260) 2%, Coloring agents: Sweet pepper Natural Raw Material (E160c) 0.04%, Preservative: Potassium sorbate (E202) 0.01...

寿司醋(已调味) 18L

参考: J7301

油冬菜（好）8/1KG

参考: x4002

MAMA SITA'S PANG GISA 10G

参考: F6049

金星牌玫瑰露酒 500ml

参考: C1136

This Chiew is made mainly from Golden Star Brand Kaoling Chiew with the admixture of distilled fresh rose of a famous variety and granulated sugar. It has a permanent fragrant flavour and a slightly sweet taste. It is...

甜辣鸡酱 300ML

参考: T5170

寿司醋 500g

参考: J7038

韭菜 1KG

参考: x4003

干海藻 500g

参考: J7027

Seaweed is not commonly used in Western cuisine, but in many types of Eastern cooking, including Japanese cuisine, it is an invaluable source of umami/savoury flavour and hearty texture. From crispy nori seaweed to...

三塔牌香米 18Kg

参考: C1505

The triple pagoda is a Cambodian and Thai jasmine rice. They share the same characteristics and grow mainly in neighbouring geographic areas on opposite sides of the Northeastern Thai-Cambodian border. Cambodian...

泰国甜辣鸡酱 700ML

参考: T5097

The sweet chili sauce for chicken is a reddish syrup sauce based on water, sugar, red chili, garlic and salt. It has a sweet and spicy taste due to thick ground red chili peppers. Ingredients: Sugar 37.00%, Water...

寿司醋未厷 20L

参考: J7219

蒜苗 50/150G

参考: x4005

圆米 20Kg

参考: C1324

Round rice is fast-cooking, soft and very sticky. During cooking this rice partly emits starch and absorbs more water than usual. This kind of rice is suitable for cooking both sweet and spicy dishes. It is a good...