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参考: C1320
Excellent as a dipping sauce for roast duck and other meats. Also great for stir-frying.  Ingredients: sugar, Salted Plums (25%), Water, Rice Vinegar, Modified Corn Starch, Acidity Regulators (E330, E331), Ginger,...
参考: J7027
Seaweed is not commonly used in Western cuisine, but in many types of Eastern cooking, including Japanese cuisine, it is an invaluable source of umami/savoury flavour and hearty texture. From crispy nori seaweed to...
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