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参考: J7027
Seaweed is not commonly used in Western cuisine, but in many types of Eastern cooking, including Japanese cuisine, it is an invaluable source of umami/savoury flavour and hearty texture. From crispy nori seaweed to...
参考: C1004
Ingredients: water, rice, plum juice, sugar, antioxidant (E330, E331), alcohol 12% Vol. Content: 750ML
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