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Ingredients: Sugar (40%), Water 29.95%, Red Chili 15%, Garlic 10%, Salt 3%, Acidity: Acetic acid (E260) 2%, Coloring agents: Sweet pepper Natural Raw Material (E160c) 0.04%, Preservative: Potassium sorbate (E202) 0.01...

老酒 10L

参考: C1001

Ingredients: Water, Rice, Wheat, Salt, Colour (E150c) Alcohol content: 14%; Salt 1.5% Content: 10L

C1361 带皮花生 25/1KG

参考: C1361

Ingredients: peanuts. Allergens: nuts. Content: 1KG

正字酱油低盐 150ml

参考: J7077

芥末膏 43g

参考: J7153

寿司黄萝卜 500g

参考: J7026

白花清酒 1.8L

参考: J7404

干海藻 500g

参考: J7027

Seaweed is not commonly used in Western cuisine, but in many types of Eastern cooking, including Japanese cuisine, it is an invaluable source of umami/savoury flavour and hearty texture. From crispy nori seaweed to...

珠江生抽 150ML

参考: C1028

PRB Superior Light Soy Sauce is the authentic Chinese flavour enhancer and can be used to season all types of dishes in all different cuisines, such as: stir-frying vegetables, dipping sauce for seafood, spring rolls...

泰国甜辣鸡酱 700ML

参考: T5097

The sweet chili sauce for chicken is a reddish syrup sauce based on water, sugar, red chili, garlic and salt. It has a sweet and spicy taste due to thick ground red chili peppers. Ingredients: Sugar 37.00%, Water...