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参考: C1012
A spicy-sweet sauce made from selected spices and ground soy beans. Use to accent marinades, roasts and stir-fries, or as a condiment for crispy-aromatic ducks and Peking ducks. Ingredients: Sugar, Fermented Soybean...
参考: C1324
Round rice is fast-cooking, soft and very sticky. During cooking this rice partly emits starch and absorbs more water than usual. This kind of rice is suitable for cooking both sweet and spicy dishes. It is a good...
参考: C1228
Ingredients: Wheat Flour, Water, Salt, dietary alkaline, Raising Agent (E500i). Contents: 4Kg
参考: C1673
Lee Kum Kee Minced Garlic is a convenient and perfect substitute for fresh garlic in stir-frying, marinating and steaming, and all kinds of cooking. Ingredients: Water, Dehydrated Garlic (23%), Soybean Oil, Sugar,...
参考: C1357
Developed from century old recipe in Guilin, China. Perfect for dipping and stir-frying.  Ingredients: Salted Chilli Peppers (39%), Fermented Soybean Paste (20%) (Water, Salt, Soybeans, Wheat Flour), Water, Soy...
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