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Reference: C1151
Rice flour is preferred by people who are allergic to gluten. With this reason, it is widely used as an alternative to wheat flour. Rice flour is perfect as a thickening agent, and also is used as a batter for several...
Reference: C1010
OFFER: BUY 5 + TAKE 1 FREE
Hoi Sin sauce has its roots in Cantonese cooking style, but nowadays is an indispensable ingredient in Chinese cuisines. The number 1 Chinese sauce brand Lee Kum Kee produces it with its...
Reference: J7023
Wasabi Powder is one of the most important Japanese condiment used to accompany traditional Japanese food such as sushi and sashimi. Wasabi Powder is very convenient to use as all it requires is water to mix with the...
Reference: C1006
OFFER: BUY 5 + TAKE 1 FREE
Ingredients: Sugar, water, salt, modified corn starch, flavor enhancer E621, oyster extract (11%), wheat flour and E150c dye.
Allergens: Contains oysters, wheat.
Content: 2.95Kg
Reference: J7200
Ingredients: Wheat flour, gasifiers (E341, E500), calcium, iron, niacin and thiamine
Content: 1,5Kg
Reference: C1299
OFFER: BUY 5 KGS + TAKE 1 KG FREE
Ingredients: Shitake Mushroom (Lentinula Edodes).
Content: 1KG
Reference: C1069
Ingredients: wheat flour
Contains gluten.
Content: 1Kg
Reference: J7201
Ingredients: Wheat flour, rice flour, acidifier E-334, gasifier E-500ii, colorant (E-160b).
Content: 500g
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