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Reference: C1699
Ingredients: Water, Soybean (24%), Salt, Sugar, Wheat Flour (Gluten), Flavour Enhancer (E621), Brewed Vinegar, Flavour Enhancer (E631, E627), Thickener (E415), Preservative (E211), Sweetener (E955). Allergens:...
Reference: T5023
Sweet chili sauce ideal for dipping or dip with spring rolls, fish cakes, nuggets and curry dishes. Serve as a condiment in barbecues, roast chicken, veal, lamb or pork, vegetables or as salad dressing. Ingredients:...
Reference: C1026
PRB Superior Light Soy Sauce is the authentic Chinese flavour enhancer and can be used to season all types of dishes in all different cuisines, such as: stir-frying vegetables, dipping sauce for seafood, spring rolls...
Reference: C1772
This premium light soy sauce is brewed naturally using non-GMO soybeans. It has a rich soy flavour and aroma which will delicately enhance the taste of any dish.  Ingredients: Water, Salt, Soybean (11%), Sugar, Wheat...
Reference: C1020
For great tasting Sweet & Sour dishes. Also delicious as a dip.  Ingredients: Water, Sugar, Dried Glucose Syrup, Pineapple Juice Concentrate(Concentrated Pineapple Juice, Water) (7%), Tomato Paste (4%), Modified...
Reference: J7081
Umeshu is made by steeping unripened Japanese plums in alcohol and sugar to allow the flavours to infuse, some bottles even come with the whole plum still inside! This type of alcohol tastes sweet and sour and is...
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