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A hot chilli oil to be used as a spicy seasoning oil. Great also to add into any dressings and mayonnaise for the extra 'kick' and a hint of orange colour, aside from drizzling into your stir-fries. Ingredients:...

黄咖喱 400g

参考: T5020

椰奶甜 400ml

参考: T5010

正字酱油 1L

参考: J7480

日本泡菜酱 450ml

参考: J7284

Japan is crazy about Korean food, and this 'kimchee base' brings the distinctive hot-sour Korean kimchi flavours to any dish you cook. The richly spiced red purée is a blend of chilli pepper, fruits and fermented...

芥末粉（小罐）30g

参考: J7196

黑鱼籽 500g

参考: J7214

加长筷子

参考: J7456

目鱼花 500g

参考: J7031

Bonito is a type of fish which falls in the family of mackerels and tuna. The dried bonito flakes are ideal for the regular Japanese miso soup and ramen noodle varieties. They are made from a dried, fermented bonito...

李锦记海鲜酱 397G

参考: C1011

Ingredients: sugar, water, fermented soybean paste (water, salt, soy beans, wheat flour) salt, dried sweet potato, coloring, corn starch, dried garlic, sesame paste, salted chili peppers and E260 acid. Allergens:...

李锦记草菇老抽 500G

参考: C2053

Lee Kum Kee Mushroom Flavoured Soy Sauce is a dark soy sauce made from selected soy beans. Its rich soy flavour and full-bodied colour will delicately enhance the taste and appearance of various dishes....