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参考: C1051
Kelp is a type of sea vegetable used as a food in Asian countries. Kelps are part of brown algae group (seaweeds) in the order Laminariales. The dried kelp knots, also called Kombu seaweed is a very commonly used in...
参考: C1010
优惠:购买5个单位+1个礼品单位
Hoi Sin sauce has its roots in Cantonese cooking style, but nowadays is an indispensable ingredient in Chinese cuisines. The number 1 Chinese sauce brand Lee Kum Kee produces it with its authentic...
参考: C1006
优惠:购买5个单位+1个礼品单位
Ingredients: Sugar, water, salt, modified corn starch, flavor enhancer E621, oyster extract (11%), wheat flour and E150c dye.
Allergens: Contains oysters, wheat.
Content: 2.95Kg
参考: C1299
OFFER: BUY 5 + TAKE 1 FREE
Ingredients: Shitake Mushroom (Lentinula Edodes).
Content: 1KG
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