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向阳花宽叶海带 540g

参考: C1051

Kelp is a type of sea vegetable used as a food in Asian countries. Kelps are part of brown algae group (seaweeds) in the order Laminariales. The dried kelp knots, also called Kombu seaweed is a very commonly used in...

紫菜 100g

参考: J7396

In many types of Eastern cooking, including Japanese cuisine, seaweed is an invaluable source of savoury flavour and hearty texture. Nori seaweed is now commonly enjoyed all over the world as the telltale 'wrapping'...

李锦记蚝油 2.95KG

参考: C1006

优惠：购买5个单位+1个礼品单位 Ingredients: Sugar, water, salt, modified corn starch, flavor enhancer E621, oyster extract (11%), wheat flour and E150c dye. Allergens: Contains oysters, wheat. Content: 2.95Kg

椰奶煮 400ml

参考: T5009

干海藻 500g

参考: J7027

Seaweed is not commonly used in Western cuisine, but in many types of Eastern cooking, including Japanese cuisine, it is an invaluable source of umami/savoury flavour and hearty texture. From crispy nori seaweed to...

李锦记蚝油 907G

参考: C1007

Ingredients: Sugar, water, salt, modified corn starch, flavor enhancer E621, oyster extract (11%), wheat flour and E150c dye. Allergens: Contains oysters, wheat. Content: 907g

木耳 3/1KG

参考: C1159

Ingredients: Black seaweed. Content: 1KG

椰子肉膏 200g

参考: C1564

李锦记蚝油 510G

参考: C1008

Ingredients: Sugar, water, salt, modified corn starch, flavor enhancer E621, oyster extract (11%), wheat flour and E150c dye. Allergens: Contains oysters, wheat. Content: 510g

椰奶 1L

参考: T5008

寿司紫菜烧海苔 100H

参考: J7030

啊一波紫菜

参考: C1792

李锦记蚝油 255G

参考: C1009

Ingredients: Sugar, water, salt, modified corn starch, flavor enhancer E621, oyster extract (11%), wheat flour and E150c dye. Allergens: Contains oysters, wheat. Content: 255g