China
Reference: C1051
Kelp is a type of sea vegetable used as a food in Asian countries. Kelps are part of brown algae group (seaweeds) in the order Laminariales. The dried kelp knots, also called Kombu seaweed is a very commonly used in...
Reference: C1650
Ingredients: Food starch, prawn dressing, salt, sugar, natural food color.
Content: 200G
Reference: C1080
Ingredients: Food starch, prawn dressing, salt, sugar, natural food color.
Content: 200G
Reference: C1203
Ingredients: green soya beans.
Allergens: soya.
Content: 25KG
Reference: C1014
Ingredients: green soya beans.
Allergens: soya.
Content: 2KG
Reference: C1255
Ingredients: red soya beans.
Allergens: soya.
Content: 400G
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