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PROPHASE KELP SLICES 540g

Reference: C1051

Kelp is a type of sea vegetable used as a food in Asian countries. Kelps are part of brown algae group (seaweeds) in the order Laminariales. The dried kelp knots, also called Kombu seaweed is a very commonly used in...

YAKINORI ¨A¨ TOASTED NORI SEAWEED 100g

Reference: J7396

In many types of Eastern cooking, including Japanese cuisine, seaweed is an invaluable source of savoury flavour and hearty texture. Nori seaweed is now commonly enjoyed all over the world as the telltale 'wrapping'...

OYSTER SAUCE LKK 2.95KG

Reference: C1006

OFFER: BUY 5 + TAKE 1 FREE Ingredients: Sugar, water, salt, modified corn starch, flavor enhancer E621, oyster extract (11%), wheat flour and E150c dye. Allergens: Contains oysters, wheat. Content: 2.95Kg

COCONUT MILK FOR COOKING 400ml

Reference: T5009

CHILI PASTE SAMBAL OELEK 10kg

Reference: T5125

SAUCE FOR KABAYAKI EEL 1.8L

Reference: J7286

DRIED SHREDDED WAKAME 500g

Reference: J7027

Seaweed is not commonly used in Western cuisine, but in many types of Eastern cooking, including Japanese cuisine, it is an invaluable source of umami/savoury flavour and hearty texture. From crispy nori seaweed to...

OYSTER SAUCE LKK 907G

Reference: C1007

Ingredients: Sugar, water, salt, modified corn starch, flavor enhancer E621, oyster extract (11%), wheat flour and E150c dye. Allergens: Contains oysters, wheat. Content: 907g

BLACK DRIED SEAWEED 3/1KG

Reference: C1159

Ingredients: Black seaweed. Content: 1KG

CREAMED COCONUT 100% 200g

Reference: C1564

CHILI PASTE (GOCHUJANG) 500g

Reference: C1982

TONKATSU SAUCE 1.8L

Reference: J7211

KIMCHEE NO MOTO SAUCE 1.2L

Reference: J7167

Japan is crazy about Korean food, and this 'kimchee base' brings the distinctive hot-sour Korean kimchi flavours to any dish you cook. The richly spiced red purée is a blend of chilli pepper, fruits and fermented...

OYSTER SAUCE LKK 510G

Reference: C1008

Ingredients: Sugar, water, salt, modified corn starch, flavor enhancer E621, oyster extract (11%), wheat flour and E150c dye. Allergens: Contains oysters, wheat. Content: 510g