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Reference: C1051
Kelp is a type of sea vegetable used as a food in Asian countries. Kelps are part of brown algae group (seaweeds) in the order Laminariales. The dried kelp knots, also called Kombu seaweed is a very commonly used in...
Reference: C1238
Totole Granulated Chicken Flavor Soup Base mix is the best condiment for all kinds of gourmet cooking. The new and improved formula delivers a rich chicken flavor.
Contents: 1Kg
Reference: C1327
It is made with organic Aloe Vera, organic cane sugar, honey and it contains the highest amount of Aloe Vera in the industry. Aloe Vera King Original is internationally awarded for the taste and the quality. If there...
Reference: J7023
Wasabi Powder is one of the most important Japanese condiment used to accompany traditional Japanese food such as sushi and sashimi. Wasabi Powder is very convenient to use as all it requires is water to mix with the...
Reference: J7396
In many types of Eastern cooking, including Japanese cuisine, seaweed is an invaluable source of savoury flavour and hearty texture. Nori seaweed is now commonly enjoyed all over the world as the telltale 'wrapping'...
Reference: T5003
Can be used as a condiment for all Thai cooking, such as fried noodles 'Pad Thai', tom ka kai, tom yum kung etc.
Ingredients: Anchovy Extract (68%), Salt (27%), Sugar (5%).
Allergens: Contains Anchovy Fish....
Reference: J7027
Seaweed is not commonly used in Western cuisine, but in many types of Eastern cooking, including Japanese cuisine, it is an invaluable source of umami/savoury flavour and hearty texture. From crispy nori seaweed to...
Reference: T5098
Ingredients: Anchovy (50%), Salt (27%), Water (20%), Sugar (2,9%), MSG (E621).
Allergens: Contains Anchovy Fish.
Content: 750ML
Showing 1-18 of 253 item(s)
