Sauces & Condiments

Reference: C1006
OFFER: BUY 5 + TAKE 1 FREE Ingredients: Sugar, water, salt, modified corn starch, flavor enhancer E621, oyster extract (11%), wheat flour and E150c dye. Allergens: Contains oysters, wheat. Content: 2.95Kg
Reference: C1007
Ingredients: Sugar, water, salt, modified corn starch, flavor enhancer E621, oyster extract (11%), wheat flour and E150c dye. Allergens: Contains oysters, wheat. Content: 907g
Reference: C1025
Zhenjiang or Chinkiang vinegar is a rice-based black vinegar widely used in Chinese cuisine. This vinegar is often used braised dishes and as a dipping sauce (and can be combined with Soy Sauce). Ingredients: Water,...
Reference: C1008
Ingredients: Sugar, water, salt, modified corn starch, flavor enhancer E621, oyster extract (11%), wheat flour and E150c dye. Allergens: Contains oysters, wheat. Content: 510g
Reference: T5012
Sweet chili sauce ideal for dipping or dip with spring rolls, fish cakes, nuggets and curry dishes. Serve as a condiment in barbecues, roast chicken, veal, lamb or pork, vegetables or as salad dressing. Ingredients:...
Reference: C1009
Ingredients: Sugar, water, salt, modified corn starch, flavor enhancer E621, oyster extract (11%), wheat flour and E150c dye. Allergens: Contains oysters, wheat. Content: 255g
Reference: T5023
Sweet chili sauce ideal for dipping or dip with spring rolls, fish cakes, nuggets and curry dishes. Serve as a condiment in barbecues, roast chicken, veal, lamb or pork, vegetables or as salad dressing. Ingredients:...
Reference: C1011
Ingredients: sugar, water, fermented soybean paste (water, salt, soy beans, wheat flour), salt, dried sweet potato, coloring, corn starch, dried garlic, sesame paste, salted chili peppers and E260 acid. Allergens:...
Reference: T5095
Ingredients: Sugar (40%), Water 29.95%, Red Chili 15%, Garlic 10%, Salt 3%, Acidity: Acetic acid (E260) 2%, Coloring agents: Sweet pepper Natural Raw Material (E160c) 0.04%, Preservative: Potassium sorbate (E202) 0.01...
Reference: C1320
Excellent as a dipping sauce for roast duck and other meats. Also great for stir-frying.  Ingredients: sugar, Salted Plums (25%), Water, Rice Vinegar, Modified Corn Starch, Acidity Regulators (E330, E331), Ginger,...
Reference: T5094
Ingredients: Sugar (40%), Water 29.95%, Red Chili 15%, Garlic 10%, Salt 3%, Acidity: Acetic acid (E260) 2%, Coloring agents: Sweet pepper Natural Raw Material (E160c) 0.04%, Preservative: Potassium sorbate (E202) 0.01...
Reference: C1012
A spicy-sweet sauce made from selected spices and ground soy beans. Use to accent marinades, roasts and stir-fries, or as a condiment for crispy-aromatic ducks and Peking ducks. Ingredients: Sugar, Fermented Soybean...
Reference: T5170
Ingredients: Sugar (40%), Water 29.95%, Red Chili 15%, Garlic 10%, Salt 3%, Acidity: Acetic acid (E260) 2%, Coloring agents: Sweet pepper Natural Raw Material (E160c) 0.04%, Preservative: Potassium sorbate (E202) 0.01...
Reference: C1673
Lee Kum Kee Minced Garlic is a convenient and perfect substitute for fresh garlic in stir-frying, marinating and steaming, and all kinds of cooking.  Ingredients: Water, Dehydrated Garlic (23%), Soybean Oil, Sugar,...
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