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分类: 日本 分类: 米类/干货 分类: 面类 分类: 酱油类 分类: 新鲜食品 分类: 米类/干货 分类: 面类 分类: 酱油类 分类: 新鲜食品 分类: Verduras 分类: 米类/干货 分类: 面类 分类: 酱油类 分类: 新鲜食品 Clear all
圆米 20Kg 圆米 20Kg

参考: C1324
Round rice is fast-cooking, soft and very sticky. During cooking this rice partly emits starch and absorbs more water than usual. This kind of rice is suitable for cooking both sweet and spicy dishes. It is a good...
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李锦记草菇老抽 500G 李锦记草菇老抽 500G

参考: C2053
Lee Kum Kee Mushroom Flavoured Soy Sauce is a dark soy sauce made from selected soy beans. Its rich soy flavour and full-bodied colour will delicately enhance the taste and appearance of various dishes....
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梅酒 1.2L 梅酒 1.2L

参考: J7082
A medium sized squeezy bottle of takoyaki sauce. This takoyaki sauce has been made with tomatoes, apples, dates and onions for a tangy and rich taste that perfectly compliments other toppings such as aonori seaweed...
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炸粉 500G 炸粉 500G

参考: J7201
Ingredients: Wheat flour, rice flour, acidifier E-334, gasifier E-500ii, colorant (E-160b). Content: 500g
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珠江生抽王 8L 珠江生抽王 8L

参考: C1026
PRB Superior Light Soy Sauce is the authentic Chinese flavour enhancer and can be used to season all types of dishes in all different cuisines, such as: stir-frying vegetables, dipping sauce for seafood, spring rolls...
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日本寿司醋 1.8L 日本寿司醋 1.8L

参考: J7114
The seasoning  is a combination of rice vinegar, sugar, and salt. Simply stir into freshly boiled white rice to get rice ready for shaping into bite-size inarizushi or rolling into makizushi rolls. Alternatively,...
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copy of 粘米粉 400g copy of 粘米粉 400g

参考: C1270
Rice flour is preferred by people who are allergic to gluten. With this reason, it is widely used as an alternative to wheat flour. To make rice flour, white rice is hulled and then ground into fine powder. Rice flour...
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长米 20KG 长米 20KG

参考: C1323
Long-grain rice is slim and lengthy, nearly four to five times longer than it is wide. When cooking produces distinct firm grains and contains less starch and stay fluffy and more separate.  It’s often used in pilafs...
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Showing 37-54 of 385 item(s)

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