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PROPHASE KELP SLICES 540g

Reference: C1051

Kelp is a type of sea vegetable used as a food in Asian countries. Kelps are part of brown algae group (seaweeds) in the order Laminariales. The dried kelp knots, also called Kombu seaweed is a very commonly used in...

YAKINORI ¨A¨ TOASTED NORI SEAWEED 100g

Reference: J7396

In many types of Eastern cooking, including Japanese cuisine, seaweed is an invaluable source of savoury flavour and hearty texture. Nori seaweed is now commonly enjoyed all over the world as the telltale 'wrapping'...

LIGHT SOY SAUCE LKK 8L

Reference: C1772

This premium light soy sauce is brewed naturally using non-GMO soybeans. It has a rich soy flavour and aroma which will delicately enhance the taste of any dish. Ingredients: Water, Salt, Soybean (11%), Sugar, Wheat...

LONGKOU BEAN THREADS 1Kg

Reference: C1077

LongKou Bean threads Vermicelli, which is also called Saifun noodles, is part of Chinese traditional staple diet. Made of high quality, and top grade peas, the Bean threads are used in salad, stir-fries, hot pot and...

DRIED EGG NOODLE CAP ATOOM BULAN 200g

Reference: T5011

CAPATOOM BULAN

YAKISOBA NOODLES 5pcs*150g

Reference: J7225

DRIED SHREDDED WAKAME 500g

Reference: J7027

Seaweed is not commonly used in Western cuisine, but in many types of Eastern cooking, including Japanese cuisine, it is an invaluable source of umami/savoury flavour and hearty texture. From crispy nori seaweed to...

LONGKOU BEAN THREADS 500g

Reference: C1076

EGG NOODLES LLB 400g

Reference: C1072

Egg noodles are simply noodles made with flour and eggs. The dough is rolled thin, cut into strips and cooked in boiling water. Egg noodles are easy to prepare and cook in no time at all and are perfect for goulash,...

LIGHT SOY SAUCE LKK 500ML

Reference: C1797

BLACK DRIED SEAWEED 3/1KG

Reference: C1159

Ingredients: Black seaweed. Content: 1KG

UDON NOODLES 4pcs*200g

Reference: J7032

LONGKOU BEAN THREADS 250g

Reference: C1075

DARK SOY SAUCE LKK 8L

Reference: C1773

This premium dark soy sauce is brewed using natural, traditional methods to accentuate for a deep colour and lustre. It is ideal for adding a rich and naturally deep colour to casseroles and stews. Ingredients: Soy...