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Kelp is a type of sea vegetable used as a food in Asian countries. Kelps are part of brown algae group (seaweeds) in the order Laminariales. The dried kelp knots, also called Kombu seaweed is a very commonly used in...

RICE VINEGAR PRB 500ML

Reference: C1853

Perfect for pickling salad, sweet and sour dishes and sushi. Ingredients: Water, Rice. Content: 500ML

RICE VINEGAR ZHENJIANG 550ML

Reference: C1025

Zhenjiang or Chinkiang vinegar is a rice-based black vinegar widely used in Chinese cuisine. This vinegar is often used braised dishes and as a dipping sauce (and can be combined with Soy Sauce). Ingredients: Water,...